Menu

Delivered Piping Hot! Our Meat is Fully Carved and Ready to Serve!

Our Self-Serve Menu places you in full control of your Party. You can Choose from Meat Only to The Works , you will not be disappointed! Prices are based on 50 guests and include GST. A surcharge applies for less than 50 guests: 15-24 add $2.50, 25 to 49 add $1.50

• Roast Beef
• Roast Leg of Lamb
• Roast Leg of Pork
• Roast Turkey Breast (add $1.10 pp)
• Roast Leg of Ham (add $1.10 pp)
• Roast Chicken Pieces (add $1.10 pp)

Includes Mustard, Apple Sauce, Mint Jelly, Cranberry Sauce, Sweet Mustard Pickle appropriate to meets selected

For Functions of Less than 25 guests we recommend a selection of two meats

• Roast Beef, Lamb & Pork
• Hot Jacket Potatoes
• Home Style Gravy

Includes Mustard, Apple Sauce, Mint Jelly and Sour Cream

• Roast Beef, Lamb & Pork
• Hot Jacket Potatoes
• Home Style Gravy
• Large Dinner Roll, White and Wholemeal, with Butter Portions
  (we supply 10% more rolls than guests attending)

Includes Mustard, Apple Sauce, Mint Jelly, Sour Cream and Butter Portions

• Roast Beef, Lamb & Pork
• Hot Jacket Potatoes
• Home Style Gravy
• Fresh Dinner Rolls
• Garden or Greek Salad w/ Coleslaw and Pasta Supreme or your selection of Salads

Includes Mustard, Apple Sauce, Mint Jelly and Sour Cream

This Menu provides everything you need to serve and eat your food!  All you need to supply is a table to set up the buffet!

• Roast Beef, Lamb & Pork
• Hot Jacket Potatoes
• Home Style Gravy
• Fresh Dinner Rolls
• Garden or Greek Salad w/ Coleslaw and Pasta Supreme or your selection of Salads
• Disposable Plates, Knives and Forks. Metal Serving Tongs for Meats and Salads, 2 Table Covers for buffet table, Serviettes and a Garbage Bag

Includes Mustard, Apple Sauce, Mint Jelly and Sour Cream

Staff to set-up and serve add $180

Disposables: Incl. Serving Tongs, Table Covers x2, Plates, Knives, Forks & Serviettes add $55 per set (50 guests)

Delivery Most Areas $60 -$80

Fresh Dinner Rolls with Butter Portions add $0.75c per person

Sit Back and be the Host of your Party! Let Choice take the stress out of feeding your hungry guests with our Fantastic Party Carvery, Fully Staffed it is simply the best solution.

• Roast Beef
• Roast Leg of Lamb
• Roast Leg of Pork

Our customers tell us “It’s the best meat I’ve ever tasted!!”

• Greek or Garden
• Coleslaw
• Pasta Supreme
• Roasted Vegetable Salad
• Spicy Pumpkin & Rocket Salad
• Potato with Seeded Mustard
• Tabouli

We recommend 3 Salads for 30 or less, 4 Salads for 40 or more! Call

• Roasted Jacket Potatoes served with Sour Cream
• Home Style Gravy, Mustard, Apple Sauce, Mint Jelly
• Fresh Dinner Rolls with individual butter portions

• Quality Disposable Plates, Knives & Forks provided
• 2 ply Luncheon Serviettes, with the colour of your choice
• Quality Plastic Serving Table, Covers

with the colour of your choice

Staff Included

Upgrade to China Plates & SS Cutlery for $2.00pp

Hot Vegetables Instead of Salads for $2.00 per person

• Roast Beef
• Roast Leg of Lamb
• Roast Leg of Pork
• Roast Leg of Ham
• Roast Turkey Breast
• Roast Chicken Pieces

Our customers ask us:

Select two Meats if you have 24 or fewer guests

• Greek or Garden
• Coleslaw
• Pasta Supreme
• Roasted Vegetable Salad
• Pumpkin Couscous
• Potato with Seeded Mustard
• Tabouli

We recommend 3 Salads for 30 or less, 4 Salads for 40 or more! HOT VEG: Roast Pumpkin and Carrot, with Steamed Beans or Peas & Corn

• Roasted Jacket Potatoes served with Sour Cream
• Home Style Gravy, Mustard, Apple Sauce, Mint Jelly
• Fresh Dinner Rolls with individual butter portions

• Quality Disposable Plates, Knives & Forks provided
• 2 ply Luncheon Serviettes, with the colour of your choice
• Quality Plastic Serving Table, Covers with the colour of your choice
• 2x Serving Trestles and Table Covers Includes

Staff Included

Upgrade to China Plates
& SS Cutlery for $2.00pp

• Roast Beef
• Roast Leg of Lamb
• Roast Leg of Pork

Includes Mustard, Apple Sauce, Mint Jelly,

(add Roast Turkey Breast or Roast Leg Ham or Chicken for $1.00 per person)

The meat is sliced, delivered piping hot, ready to serve!

• 2 x Large Fresh Dinner Rolls with Butter Portions
• Freshly made Home Style Coleslaw (80 grams pp)
• Home Style Gravy

• Plate
• Serviette
• Fork
• Table Cover
• Serving Tongs and Utensils

Delivery
Most Areas $60 -$80

Served with Fresh Fruit Salad and Double Thick Cream
(Disposable Bowls and Spoons provided, add $1.75 for China and Stainless Steel))

(Disposable Bowls and Spoons provided, add $1.75 for China and Stainless Steel))

Staff Included: to
Plate Desserts only

Disposables Included: Quality Bowl, Dessert Spoons and
Serviettes.

Prices include GST.

• Savoury Boats: Pastry Shells, filled with freshly made dips, garnished with olives, capsicum, eggplant…
• Sushi & Nori Rolls: A selection of chicken, tuna, prawn, vegetarian, etc., served with Soy and Wasabi
• Salami Cones with Fillings: Salami Cones, filled with freshly made dips, garnished with olives, caps., etc.
• Bruschetta: Our crispy Garlic Bruschetta topped with fresh Tomato, Basil, Onion & Virgin Olive Oil
• Point Sandwiches: A selection of freshly made sandwiches with a variety of gourmet fillings
• Frittata: Mediterranean Style crust less quiche enriched with Roast Vegetables, can be served hot or cold

• Chicken Goujons: Strips of chicken in a Panko Breadcrumb, served with Sweet Chilli Sauce
• Samosas: A delicate triangle with a mild curry flavoured vegetable filling with Tomato Chutney
• Cocktail Spring Rolls: A Crispy pastry with an Asian vegetable filling with Light Soy Sauce
• Pizza: Our mini Pizzas are available in a selection of Supreme, Hawaiian and Vegetarian
• Italian Meatballs: Chargrilled Beef meatballs with Italian Spices and Cheese with Tomato Relish
• Cocktail Dim Sims: Beef or Chicken Dim Sims made to an authentic Chinese Recipe with Light Soy Sauce
• Mini Party Pies: Bite size pies are filled with a tasty beef filling, served with Tomato Sauce
• Mini Sausage Rolls: Flaky Pastry, beef sausage and mild herbs are served with Tomato Sauce
• Spinach & Ricotta Savoury Rolls: Bite sized flaky pastry filled with Spinach and Ricotta, served with Relish
• Vol-au-Vents: Savoury filled pasty with Chicken & Mushroom, Vegetarian and other fillings
• Honey Soy Chicken Medallions: Marinaded Chicken Breast crumbed and seasoned, with a Sweet Chilli Sauce
• Chicken Mini Drums & Wings: Tasty mini wings and drumettes, lightly spiced, with a BBQ Dipping Sauce
• Filo Triangles: Spinach and Ricotta Filo triangles, also available in Seafood and Mediterranean Vegetables
• Mini Quiche Assortment: A selection of Savoury fillings incl. Egg & Bacon, Tomato, Spinach & Asparagus
• Whiting Tempura Fillets: Whiting Fillets in a Tempura batter served with a Tempura Dipping Sauce

• Asparagus wrapped Prosciutto: Chargrilled Asparagus wrapped in Prosciutto with Olive Oil Herbed Dressing
• Vietnamese Rice Paper Rolls A selection of traditional fillings with Hoi Sin Dipping Sauce
• Smoked Salmon & Cucumber BitesSmoked Salmon with Cream Cheese on a Cucumber Crouton
• Ribbon Sandwich A selection of freshly made sandwiches with a variety of gourmet fillings
• Peking Duck Pancakes Traditional Peking Duck with Hoi Sin Sauce, Cucumber and Spring Onion in a Pancake

• Savoury Potato Chats A chat potato half, filled with bacon, tomato, cheese, served with Sour Cream
• Gourmet Pizza Prosciutto & Buffalo Moz., Buffalo Chicken, Leg Ham & Mozzarella Cheese
• Chicken Skewers Traditionally flavoured choice of; Thai Green Curry, Satay, Teriyaki, Yakitori
• Beef Skewers Traditionally flavoured choice of; Satay, Chilli, Teriyaki
• Lamb Skewers Traditionally flavoured choice of; Bush Tomato, Kofta, Sheet Chilli Kofta
• Gourmet Pies Small tasty pies filled with Curry Chicken, Lamb & Rosemary and Pepper Beef with Tom. Relish
• Gourmet Sausage Rolls Our special Beef or Chicken Sausage rolls with a puff pastry served with Tomato Sauce
• Prawn Twisters Hand Rolled Crispy Prawn cones served with a Sweet Chilli Dipping Sauce
• Mini Burgers Mini Burgers, served with Tomato, Lettuce & Cheese

Cocktail Serviettes, Serving
Platters, Disp. Side Plates
add $50 per set (50 guests)

Staff to serve
add $160

Delivery
Most Areas $60-80

Leg Ham, Tasty Cheese, Tomato & Pickles: Roast Beef, Tomato Relish, Rocket & Carrot: Roast Chicken, Avocado & Mayo: Curried Egg, Lettuce & Mayo: Tomato, Cheese, Lettuce, Carrot & Beetroot Relish: Tuna, Onion, Mayo & Alph Alpha: Hungarian Salami, Cheese, Cucumber & Relish, Roast Turkey, Brie & Cranberry: Smoked Salmon, Cream Cheese & Cucumber

Made with a selection of breads we recommend 1.75 sandwiches per person

• Per Sandwich $7.00
• Per Person $12.25

Made with mountain bread, our Mini Wraps are cut into 3 which allows you to enjoy a range of your favourite fillings. We recommend 5 per person.

• Per Wrap $7.75
• Per Person $12.90

For times when you don’t want to eat crust, our finger sandwiches provide an elegant alternative. We recommend 5 per person.

• Per Sandwich $7.50
• Per Person $12.50

We cut our focaccias into 4 to allow you to enjoy a selection of fillings We recommend 1.5 per person.

• Per Sandwich $8.50
• Per Person $12.75

• Fruit: Small-$45 Large-$60
• Gourmet Cheese: Small-$55 Large-$95
• Antipasto: Small-$50 Large-$90
• Petite Treats: 24pcs-$60 48pcs-$120

We will run the bar, which includes, Orange Juice, Apple Juice, Light and Heavy Beer, White Wine, Red Wine and Sparking. The Bar will run for a three hour duration.

We provide is one staff member per 50 guests; Static Bar setup, including Trestle, Trestle Cover, Ice Buckets, Wine Glasses, Beer Glasses.

A traditional mix of garden greens, including Mescaline Lettuce Mix, Tomato, Celery, Capsicum, Cucumber, Carrot with an Italian or French Dressing (Gluten Free)

An authentic Greek Salad with Cucumber, Tomato, Fetta Cheese, Red Onion, Kalamata Olives, Oregano with a Greek Dressing (Gluten Free)

Traditional Style with Crispy Fresh Cabbage, Carrot, Celery and Coleslaw Dressing (Gluten Free)

Penne Pasta, with Red Onion, Green and Red Capsicum, Corn and Celery, Tasty Grated Cheese, Herbs with a Thick Egg Mayonnaise Dressing

Char Grilled Red Capsicum, Sweet Potato, Zucchini, Eggplant, Button Mushrooms, Red Onion, with Fetta, Garlic with a Fresh Parsley, Garlic and Olive Oil Dressing (Gluten Free)

Pumpkin Pieces roasted with Red Capsicum Garlic & Onion mixed with fresh Rocket and served with a Balsamic and Olive Oil Dressing. (Gluten Free)

Desiree Potato with Red Onion, Parsley, Seeded Mustard in a Creamy Egg Mayonnaise Dressing (Gluten Free)

White Chat Potato with skin off, Red Capsicum, Corn, Celery, Grated Tasty in a Creamy Egg Mayonnaise Dressing (Gluten Free)

Penne Pasta, Grilled Red Capsicum, Zucchini, Eggplant, Olives with a Fresh Parsley, Garlic and Olive Oil Dressing

A beautiful blend of Roast Pumpkin pieces, Couscous, Onion & Garlic

Spicy Fried Rice with Red Capsicum, Corn, Carrot, Peas, Spring Onions with a mild Curry Dressing

Rice with Pineapple, Sultanas, Walnut, Shredded Carrot, Diced Cucumber and Celery dressed with a Sweet Lemon and Garlic Dressing

These scrumptious baby banana cakes are topped with cream cheeseicing, dribbled with passionfruit gel and finished with a banana chip.

Silky cold set coconut flavoured cheesecake partners a punchy lime fruit gel to create a true tropical delight. The delicious coconut biscuit layer, made without wheat, creates a gluten free recipe choice.

Our famous New York Cheesecake in perfect portions. Baked on a vanilla gluten free crumb base, makes this delicious indulgence a gluten free.

Perfect dessert partners, Kahlua and vanilla flavoured mousses, blend together around a centre of chocolate coffee soaked savoiardi biscuits. Finished with a Bailey’s flavoured jelly.

Creamy chocolate mousse in white, milk and dark, layered together in this sinful dessert. Finished with a dollop of chocolate cream and a chocolate curl.

Chocolate almond flourless cake finished with ganache and a curl of chocolate. Our chocolate addiction is moist and rich, and will definitely leave you craving for more. Gluten free recipe.

Pure butter shortbread filled with a creamy custard filling and topped with fresh fruits of the season.

Butter shortbread base filled with our creamy lemon curd and topped with a marsh-mallowy Italian meringue.

Staff Costs are included with The Party Carvery and Carvery Supreme Menus

If you require extra staff costs are as follows:

• Event Staff from $55 per hour
• Wait Staff from $55 per hour
• Bar Staff from $55 per hour
• BBQ & Finger Food Chefs from $65 per hour

Staff are available from $55 per hour with a minimum of 4 hours

The travel time of our staff is included in their hours of pay

By Phone: 03 9699 8444 By E-mail: info@spitroast.com.au

For Friday and Weekend bookings we will confirm your booking on the Monday or Tuesday prior to your function. For other bookings we will confirm 6-7 days prior to your delivery

Late Bookings, we can nearly always accommodate your requests. Please ensure you speak to one of our booking staff to ensure your booking has been received.

GST: The prices quoted are inclusive of all applicable GST charges PAYMENT: We accept payment by Cash, Credit Card or Direct Deposit. CORPORATE: We are happy to provide trading terms to our regular corporate customers DEPOSITS: We do not usually require deposits for catering except for booking on Christmas Day and New Year’s Eve. We require a 20% non-refundable deposit upon booking. CANCELLATION: 4 days or more notice; no cancellation fee; Less than 3 days notice a 15% cancellation fee may apply; Less than 24 hours notice a 50% cancellation fee may apply. SURCHARGE: Christmas Day is $5.50 per person, only Self Serve Options available. New Years Eve $150 extra for each staff member in attendance. Australia Day, Good Friday, AFL Grand Final, Melbourne Cup Day and other Public Holidays $2.00 per person to cover extra staff costs! A $1 per person surcharge for the last “working days” prior to Christmas Day!